Independent VíaVienté Distribution Agent
435-754-4147 viafirefly@hotmail.comMyviaoffice – Healthful Phytonectars
VíaVienté is an entirely new way of thinking about health food. It is a unique food product for “kids from 1 to 92.”
VíaVienté is a blend of whole fruit purees with added minerals and herbs that is rich in antioxidants and that has a positive impact on your health and well-being.
VíaVienté grew out of ancient traditions of natural health. It harnesses the incredible nutritional power of plants and applies modern science and technology to create an extraordinarily tasty and healthy product.
VíaVienté is a unique blend of whole fruit nectars called “Phytonectars®.” It contains the Phytonectars from whole grapes, prunes, blueberries, bilberries, elderberries, cranberries, noni fruit, whole leaf aloe vera, skullcap root, gentain root, and apples.
Phytonectars have unique properties that research links to abundant health benefits. They make VíaVienté a truly world-class health food. According to modern research studies, these Phytonectars provide nutritional support to every part of the body: grapes support cardiovascular health, bilberry supports eye and vascular health, cranberry supports urinary tract and cardiovascular health, elderberry supports lung function, noni and skullcap support joints and bowel health, prunes support digestion and normal intestinal function, apples for the constitution, and aloe vera supports skin and digestive health.
VíaVienté’s Phytonectars are made by carefully blending and grinding the finest fruits and herbs in a manner that protects their vitalizing nutrients and maintains their whole food healthiness, making them as bioavailable as possible.
Many of VíaVienté’s Phytonectars are selected from plants that are grown in the rainforests of South America. Plants that grow near the equator naturally develop greater antioxidant levels to protect their tissues from the rays of the strong equatorial sun.
Additionally, VíaVienté contains the Vilcabamba Mineral Essence, a blend of 13 trace minerals and filtered water that precisely mimics the pure mineral waters from Ecuador’s Vilcabamba Valley. The Vilcabamba Valley produces more centenarians per capita than any other population in the world. Many demographers and scientists believe that the unique mineral waters of Vilcabamba play an integral part in the longevity of these people. Each serving of VíaVienté provides the minerals found in more than a liter of Vilcabamba mineral water.
In developing ViaViente, we selected fruits with ancient traditions and powerful health promoting effects; traditions backed up by credible, peer-reviewed science. Besides choosing and blending the finest fruits and other ingredients in the world, VíaVienté carefully tests each fruit and ingredient to ensure that each active healthy component has a consistent, standard potency.
The science behind VíaVienté supports the belief that plants, including the fruits and herbs in ViaViente, provide a bounty of health benefits. Studies and experience prove its health promoting and constitutional virtues.
The Mineral Waters of the Vilcabamba Valley
The Vilcabamba mineral essence is a trace mineral concentrate that contains 13 mineral chelates and complexes formulated in direct proportion to the waters found in the Vilcabamba Valley of Ecuador. The 13 minerals in the VME are known to be essential for human health, vital to the function of all the systems of the body.
Analyses of the Vilcabamba waters found the water to be free of heavy metals including lead, mercury, arsenic and most of the other trace minerals that have been made popular by Dr. Wallach and other purveyors of trace mineral formulations containing 70 or more minerals.
The simplicity of the chemistry (purity) of the mineral waters from the Vilcabamba Valley is the one great differentiating factor between it and other trace mineral products.
Obviously, no one factor would explain the disproportionate number of long-lived individuals in the Vilcabamba Valley. Genetics, climate, and lifestyle as well as the diet and water they consume must all be considered contributing factors to the long lives these people enjoy.
One can speculate that since the citizens of the Vilcabamba Valley consumed less heavy metals over the period of their life, the heavy minerals did not tax the anti-oxidative and elimination systems of their bodies, thus reducing the overall oxidative stress they are exposed to. This may contribute to their increased life span.